Hello all! This week we bake. There are lots of options (too many sometimes!) when it comes to choosing a cake, but I feel like a carrot cake is a classic for a reason. Unfussy, uncomplicated, unpretentious. So let's get to it! Ingredients: For the cake: 300 g self-raising flour 225 g dark brown sugar… Continue reading Really simple Carrot Cake
Category: Baking
Terribly Good Yoghurt Cake
Hello again! This week we had an invitation to go to a small gathering, and of course I had to bring something sweet with me. I racked my brain thinking about what could I bring, and then it dawned on me -- what better than a simple, fool-proof yoghurt cake? For years, I've always used… Continue reading Terribly Good Yoghurt Cake